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BSc (Honours) Hospitality Business Management with Culinary Arts (top up)

One year full-time

UCAS code • N8D6

Location • City Campus
Subject area • Tourism, hospitality and events
Related subjects Food and nutrition


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This course

This course is based on the final year of our BSc (Honours) Hospitality Business Management with Culinary Arts. It allows you to top up your current qualifications to honours degree level.

You can apply for this course if you have a • higher national diploma • foundation degree • or equivalent in a relevant subject.

The hospitality industry is competitive, fast growing and international. It covers • deluxe hotels • restaurants • designer bars • catering contractors • specialist catering for sporting and other events • budget hotels • public houses • nightclubs.

This course prepares you for a career in the hospitality industry with an emphasis on culinary arts. It ensures you have the skills to become a successful manager in this area.

Your learning involves taking part in seminars, workshops and projects in our modern facilities at City Campus.

International award
You can also complete an international version of this qualification which places greater emphasis on the global events industry.

Previous student, Shauna Caithness, won the Young Guns Competition in recognition for her achievement when working at Gordon Ramsay’s two Michelin star Petrus restaurant.

Find out more about BSc (Honours) Hospitality Business Management with Culinary Arts (top up)

Related courses

How to apply

You apply for this course through UCAS.

Fees – home and EU students

2013/14 academic year

For 2013 entry, membership of a professional body is included in the course fee.

The course fee may be subject to annual inflationary increase. For further information on fees and funding see www.shu.ac.uk/study/ug/fees-and-funding

Fees – international students

2013/14 academic year

Typically £11,880 a year

2014/15 academic year

Typically £11,880 a year

The course fee may be subject to annual inflationary increase. For further information on fees, scholarships and bursaries see www.shu.ac.uk/international/fees

Assessment

• coursework • examinations

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