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Staff profiles

Head of food innovation

John Sorsby

Head of the food subject group

Susie Jones

Staff

Paul Beresford
Suzanne Cass
Dawn Charlesworth
Dr Andrew Fairclough
Emma Johnson
Dr Wayne Martindale
Jenny Paxman
Sue Piearcey
Trevor Simper
Einir Williams

Sheffield Business School, City Campus, Howard Street, Sheffield S1 1WB, UK

Phone +44 (0)114 225 2820 | Fax +44 (0)114 225 5268

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