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Nadege Pouandeu

Associate Lecturer

  • About

    Qualifications

    • 2016: MSc Nutrition and Food Sciences, University of Huddersfield, United Kingdom
    • 2013: BSc (Hons) Food Science and Technology, Cardiff Metropolitan University
    • 2017 to date: PhD, University of Huddersfield, United Kingdom

    CPD/ Attendance at annual conferences

    Annual Conference

    • 2018: , Nutrition Society, United Kingdom
    • 2018: , British Dietetic Association, United Kingdom
    • 2017: , Nutrition Society, United Kingdom
    • 2016: , British Dietetic Association, United Kingdom

    Developing CPD activities or exec ed programs

    Other

    • 2017: , University of Manchester, United Kingdom

    Member of professional body

    • 2017: , Nutrition Society, United Kingdom

    Research coordinating activities

    • 2017: , University of Huddersfield, United Kingdom
    • 2013: , Cardiff Metropolitan University, United Kingdom

    Associate Lecturer

  • Teaching

    Department of Service Sector Management

    Sheffield Business School

    Food

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