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Food and Nutrition Taster Day

Date: Wednesday 09 January 2019
Time: 10.00 AM to 02.00 PM
Venue: Sheffield Hallam University, City Campus

Join us for an interactive and explorative Taster Day from our Food and Nutrition Department where you and your students can experience hands-on sessions in; Physical measurements relevant to nutrition, sensory evaluation, price and food (food tasting) and food risks and safer eating.

This is great for Y9 to Y13 students and we can accommodate both small and large groups.

For more information or to register please contact Beth Tranter; b.tranter@shu.ac.uk

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