Food and drink is the largest manufacturing sector in the UK. Already responsible for 18% of the country's total output by value, the industry has been tasked by government and the Food and Drink Federation with achieving 20% growth in productivity by 2020. This has increased pressure on businesses to deliver greater efficiencies in production, waste reduction and saving energy.
We have experts across many fields, ranging from process control, novel food processing techniques, robotics, automation to nutrition and sustainability to help food and drink manufacturers to tackle specific business challenges in key areas.
Productive
Increasing productivity in food and drink manufacture is a key global challenge facing the sector to ensure the UK stays at the forefront of the industry. Productivity can be achieved through technical advances in processes, equipment or systems, either through a structured approach to continuous improvement of the utilisation of automation and robotics.