Events, Tourism, Food and Hospitality

Our subject experts will be online on Wednesday 19 May between 5-7pm. You can also watch in-depth course talks below. Some footage featured in our online video content was filmed prior to the COVID-19 pandemic. All new footage has been produced in line with government guidelines at the time of filming.

On this page: Food and Nutrition Welcome and IntroductionFood and Nutrition courses talkMSc Food and Nutrition & Food Consumer Marketing & Product Development courses talkFood and Nutrition Facilities OverviewStudent Interview - MSc Food Consumer Marketing and Product Development • Tourism Hospitality and Events Welcome and IntroductionWhy Hospitality, Tourism and Events?Hospitality, Tourism & Aviation and Events Management courses talkStudent interview, MSc International Hospitality and Tourism ManagementMore about Hallam

Live sessions and chats

Zoom privacy notice

All live Q&A sessions are hosted by Zoom Webinar. You will be asked for your name and email to access the session. This data will be deleted from Zoom after the event. Find out how the session will work.

Live course session

A live Zoom talk and Q&A led by our academics

Food and Nutrition - 1-1.30pm
Tourism, Hospitality and Events - 2-2.30pm 
Service Sector Management - 5-5.30pm

Live chat

Talk to our academics about any questions you might have

19 May – 5-7pm

 

Student support chats

Explore our support subjects and chat to an expert advisor

19 May – 9am-7pm

Chat to a student

Chat one-on-one with our current students from a range of courses

19 May – 9am-7pm

Course talks

Food and Nutrition Welcome and Introduction

Watch our introduction to the Food and Nutrition subject area at Sheffield Hallam University.

Food and Nutrition courses talk

Watch course leader Lucie Nield talk about the Food and Nutrition courses at Sheffield Hallam University.

MSc Food and Nutrition & Food Consumer Marketing & Product Development courses talk

Watch course leader Dr Leo Guevara talk about the postgraduate Food and Nutrition courses at Sheffield Hallam University.

Food and Nutrition Facilities Overview

Tour the Food and Nutrition facilities at Sheffield Hallam as you learn how our students make the most of the outstanding equipment available to them.

Student Interview - MSc Food Consumer Marketing and Product Development

Learn about Ameesha's placement experience at Mondelez International which led her to win Placement Employee of the Year Award.

Tourism, Hospitality and Events Welcome and Introduction

Watch principal lecturer Dr Richard Telling talk about Tourism, Hospitality and Events postgraduate courses at Sheffield Hallam University.

Why Tourism, Hospitality and Events?

Watch industry experts explain why Hospitality, Tourism and Events industries offer Hallam students the most exciting career opportunities.

Hospitality, Tourism & Aviation and Events Management courses talk

Watch principal lecturer Dr. Richard Telling talk about the hospitality management, tourism & aviation management and events management postgraduate courses at Sheffield Hallam University.

Student interview, MSc International Hospitality and Tourism Management

Learn about Christine's placement experience at the Mandarin Oriental, Hyde Park.

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