Dr Mohammad Musameh BEng (HONS), PhD, FHEA, MIET
Lecturer in Electronic Engineering
Summary
I am currently a lecturer in electronic engineering at Sheffield Hallam University. I am a member of the Institute of Engineering and Technology (MIET) and a Fellow of the Higher Education Academy (AHEA). Since March 2023, I have been part of Sheffield Hallam University, coming from a postdoctoral researcher position at the University of York. My career has spanned both the academic and industrial sectors, including roles as a knowledge transfer research associate and within the manufacturing industry. I am interested in electronic and embedded systems-based research within the sustainability and Industry 4.0 themes.
About
I teach Electronic Engineering at Sheffield Hallam University, focusing on analogue, digital electronics, and embedded systems. My research focuses on developing and integrating technology to address environmental challenges and Industry 4.0 advancements.
I began my career as a knowledge transfer research associate on a collaborative project between Sheffield Hallam University and Thetford Ltd. The project aimed at innovating a combined microwave and gas oven for recreational vehicles. This early experience highlighted the importance of partnerships between universities and industries for innovation. Following this project, I worked with Thetford Ltd as an Electronic Systems Design Engineer on several research and development projects for the leisure industry. Simultaneously, I pursued my PhD in “A power management strategy for the electric recreational vehicle” on part-time basis.
Subsequently, I joined the University of York as a postdoctoral researcher on the £1.16M EPSRC funded Magnetic Architectures for Reservoir Computing Hardware project. In March 2023, I started my current position at Sheffield Hallam University. As a lecturer, my objective is to inspire and educate future engineers, promoting a deep understanding of electronic engineering's role in sustainable technology and Industry 4.0. Through my teaching and research, I aim to contribute to the development of innovative solutions to contemporary challenges, building a bridge between academic insights and industry application.
Lecturer
Teaching
College of Business, Technology and Engineering
Subject area -
Electrical, Electronic and Future Technologies
Research
Allwood, D. A., Ellis, M. O. A., Griffin, D., Hayward, T. J., Manneschi, L., Musameh, M. F. K. H., . . . Wringe, C.
(2023). A perspective on physical reservoir computing with nanomagnetic devices. Applied Physics
Letters, 122(4). doi:10.1063/5.0119040
Musameh, M. (2020). WO2020174329A1, Cooking system for a space restricted environment, a self-contained
cooking unit for the cooking system and related method of operating a cooking system within a space
restricted environment.
Musameh, M. F. K. H. (2020). Power management strategy for the electric recreational vehicle. (PhD Thesis).
Musameh, M. F., Anani, N., & Smith, D. W. (2014). A programmable generic smart battery management
system. In 2014 9th International Symposium on Communication Systems, Networks & Digital Sign
(CSNDSP). IEEE. doi:10.1109/csndsp.2014.6923939
Publications
Journal articles
Allwood, D.A., Ellis, M.O.A., Griffin, D., Hayward, T.J., Manneschi, L., Musameh, M., ... Wringe, C. (2023). A perspective on physical reservoir computing with nanomagnetic devices. Applied Physics Letters, 122 (4). http://doi.org/10.1063/5.0119040
Conference papers
Musameh, M.F., Anani, N., & Smith, D.W. (2014). A programmable generic smart battery management system. 2014 9th International Symposium on Communication Systems, Networks & Digital Sign (CSNDSP), 815-819. http://doi.org/10.1109/csndsp.2014.6923939
Theses / Dissertations
Musameh, M.F.K.H. (2020). Power management strategy for the electric recreational vehicle. (Doctoral thesis). Supervised by Shenfield, A. http://doi.org/10.7190/shu-thesis-00288
Patents
Musameh, M. (2020). Cooking system for a space restricted environment, a self-contained cooking unit for the cooking system and related method of operating a cooking system within a space restricted environment. WO2020174329A1.