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Our client, Sheffield Children's Hospital, identified a need to develop new equipment to monitor the respiration activity of patients.

Pizza Hut has been taking our food and nutrition students on work placements for many years. Here, a student talks about the benefits of these placements.

We spoke to Rhoda Numan to find out how our placement students are supporting fitness apparel, sportswear, and accessories manufacturer and retailer, Gymshark.

We've worked collaboratively with Nestlé to create bespoke degree apprenticeship programmes that address skills gaps and promote career development within their organisation.

Debbie Harrison is the joint managing director of wholesale company Pricecheck, which has grown from a small family business 40 years ago to a business employing 300 people and with a turnover of £100m. She advises on the Small Business Leadership Programme.

We interviewed Neil Hennessey, a Director of UC Build, to learn more about his experience working with our placement students in Quantity Surveying and Construction Project Management.

Doncaster and Bassetlaw Teaching Hospitals NHS Foundation Trust has worked closely with Sheffield Hallam University to train and upskill its healthcare professionals.

Dext Heat Recovery is making commercial kitchens greener and more efficient. Our expertise helped it turn a big idea into a food industry first.

With five Queen’s Awards for Enterprise, constant innovation is part of the culture at Sheffield-based engineering firm Gripple

SIG, Sheffield's highest earning and most profitable company asked us to create a tailor-made development programme for its senior managers