1. Courses
  2. Tourism and hospitality
  3. MSc Hospitality and Culinary Arts (Work Experience)
  4. Full-time
  5. 2025/26
Year of Entry 2025/26
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This course is no longer accepting applications

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Chefs working in kitchen

MSc

Hospitality and Culinary Arts (Work Experience)

Full-time Tourism and Hospitality

Master the unique skills required to blend artistry, technique, innovation and management in our Hospitality and Culinary Arts Management postgraduate course.

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