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Beneath the Skin was an exhibition that brought together eight academic researchers working within the field of contemporary metalwork and jewellery in order to reveal the research that underpins the object.

‘Artist Substance’ is a quasi-philosophical term Reeve devised to denote a speculative model of art’s ontological operation as a reciprocal relationship between ‘Art’ brought into physical existence and an existential capacity within a human creature that simultaneously becomes activated (‘ontologically carved’) through the non-verbal creation process

Ymedaca was a multi-modal art work that created the largest sculpture ever exhibited at YSP by recasting its entire grounds and facilities as a contemporary translation of Plato’s garden academy

Society is ageing and as the population ages, strength, finger manipulation (dexterity) and our ability to see and understand the world around us (visual acuity and cognition) all naturally decline.

KeyPiece was a combined public exhibition and research event bringing together leading metalworking practitioners and their work in November 2009

The Immense Ventriloquism – Part.2 presents new work by TC McCormack, and showcases new and existing artworks by seven guest artists.

Led by Reed, this research programme investigated the possibility of developing a customisable product for children requiring non-invasive ventilation (NIV).

Chloë Brown has long been involved in the field of artists’ publications and is particularly interested in the impact that Sol LeWitt has had on the field

This project concerns the development of an iconic tactile language for use in the production of tactile maps. Though Braille is assumed to be the main way blind people read and write, in Britain (for example) out of the reported 2 million cohort of visually impaired individuals, it is estimated that only 15-20,000 people use Braille and its use has declined since the increase of blind children into mainstream schools.

Tipple Tails, an artisan business founded by Jane Stammers, produces cakes which are made with ingredients from local producers and local family businesses. Her products are widely sold in the UK.