Skip to content

MSc Food and Nutrition Sciences

Important Notice

This course is no longer accepting applications

Please search for the following year of entry or another course.

Selection of vegetables
Study Mode Part-time
Year of Entry 2020/21
MSc

Food and Nutrition Sciences

Part-time Food and nutrition

Gain advanced food industry knowledge and practical experience.


Share this page

Cancel event

Are you sure you want to cancel your place on Saturday 12 November?

Close