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Staff profiles

Emily Newton

Emily lectures in both the Physical Activity Sport and Health and Sport and Exercise Science at Sheffield Hallam

Staff profiles

Dr Chris Bailey

Chris is a Lecturer in Education, based in the Department of Education, Childhood and Inclusion. He teaches primarily on the Education Studies degree, on a range of undergraduate modules.

Staff profiles

Nadia Bashir

Nadia Bashir is a Research Fellow at the Centre for Regional Economic and Social Research

Staff profiles

Anna Hall

Anna is a Registered Nutritionist and Course Leader for BSc (Hons) Nutrition Diet and Lifestyle and BSc (Hons) Nutrition and Public Health. She has been a lecturer at Sheffield Hallam University since 2008. Anna has also been involved in a variety of research projects focusing on weight management, behaviour change and physical activity, including programmes such as Small Changes, Be Active, and Moving Forward.

Tags:
Sheffield Business School
Staff profiles

Alan Smith

Emeritus Professor

Staff profiles

Dr Hongwei Zhang

Dr Hongwei Zhang is the Deputy Head National Centre of Excellence for Food Engineering at Sheffield Hallam University

Tags:
Automation and robotics

Becoming Carbon Literate

The Climate Emergency: Becoming Carbon Literate

"My apprenticeship has helped me pinpoint exactly what sector of surveying I want to go into."

Tom Hirst is an Apprentice Estates Manager for Rotherham Metropolitan Borough Council. He is currently studying BSc (Honours) Professional Practice in Real Estate (degree apprenticeship).

Tags:
Currently offered

“By the time I graduated, I had over a year’s experience in the pharmaceutical industry and programming.”

“By the time I graduated, I had over a year’s experience in the pharmaceutical industry and programming.”

“As a woman in a red dress in a room full of men in suits, people will remember you.”

Daniela Orrego is the co-founder of Loro Crisps, which sells Colombian plantain crisps to people and businesses around the world.

Tags:
Food
Design
 

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