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I have been teaching subjects related to urban sustainability and resilience for the last 8 years and my research and teaching have evolved to focus upon sustainable consumption practices with a particular interest in sustainable food systems.

Lecturer at Sheffield Hallam University

Senior Lecturer in Events Management in the Department of Service Sector Management at Sheffield Business School

Lecturer in Automation, Control and Systems Engineering

Dr Stirling trained as a product designer (Northumbria University) and before moving to academia worked in the design industry in interiors and games design. She gained her PhD from the School of Education at the University of Sheffield and in this she took a longitudinal ethnographic approach studying Facebook use by students in transition. She is interested in the proliferation of digital spaces within our everyday lives and the relationship between time and space within these.

Richard is a first-year apprentice studying our Senior Leader degree apprenticeship and the Managing Director of Maxons Sweets.

Over the last twenty-five years, I have been involved in the development and teaching of a variety of chemical and environmental courses at both undergraduate and postgraduate levels. I have lectured on courses in analytical chemistry, environmental chemistry and science, and physical chemistry to all years of the undergraduate programme.

I teach and research in plant molecular biology

I joined Sheffield Hallam University from the University of Cambridge, where I undertook a PhD (2008-2012) and post-doctoral research (2012-2015) with Professor Steven V. Ley CBE FRS. Prior to this, I attained my undergraduate degree at the University of Warwick (2004-2008). My current research programme is focused on the development of practical synthetic and catalytic organic transformations; in particular, sp2-sp3 and sp3-sp3 carbon-carbon bond formation.

David teaches Media Law, regulation and ethics on the undergraduate and postgraduate journalism courses