Leading Change
Leading Change
Evidencing Your CPD (30 credits)
Evidencing Your CPD (30 credits)
Evidencing Your CPD (15 credits)
Evidencing Your CPD (15 credits)
“Apprenticeships can be a great opportunity for everyone, there’s always something new to learn.”
Sarah is a Product Developer at Morrisons, She has recently completed our Food Industry Technical Professional degree apprenticeship.
Helping Newburgh Pelleting diversify into new markets
Newburgh Pelleting had a good track record in making pellets for animal feed, but they wanted to diversify into the new sector of wood pelleting
Our degree apprenticeship is helping SYSTRA stay ahead of industry trends
We spoke to Lorraine West, Corporate Image Coordinator at SYSTRA, to find out how degree apprenticeships have benefitted their business.
How we gave a health kick to a new company
Natural Sports Nutrition approached Innovation Futures to help develop their range of Performance Meals. This collaboration kick-started their business by developing a product range to take to the market. An impressive 8,000 meals were sold in the first three months.
Diagnostic imaging and mentorship
Sheffield Hallam's Diagnostic Imaging modules are designed to be relevant to current and future clinical practice and closely relate to important issues in the practise
Norman Dinsdale
Norman is a Senior Lecturer at Sheffield Business School. His specialities are Entrepreneurship, Food and Beverage Management, International Culinary Arts, Food Safety and HACCP Development, Product Planning and Quality Improvement Programmes within the food and hospitality industries
Global Citizenship Portfolio
The Global Citizenship Portfolio recognises your hard work in developing your intercultural competencies and global outlook while studying at Sheffield Hallam University.