Turning the food industry's waste heat into energy
Dext Heat Recovery is making commercial kitchens greener and more efficient. Our expertise helped it turn a big idea into a food industry first.
Gripple — Keeping innovation at the heart of business
With five Queen’s Awards for Enterprise, constant innovation is part of the culture at Sheffield-based engineering firm Gripple
“We want to nurture young talent for the future.”
We spoke to Julie Harris, L&D Business Partner in Operations and Early Careers at Premier Foods to find out what impact apprentices have made on their business.
A development programme for senior managers
SIG, Sheffield's highest earning and most profitable company asked us to create a tailor-made development programme for its senior managers
Why Rise at Seven hire our placement students
By offering placement opportunities, Rise at Seven has helped create the next generation of superstars.
“As a woman in a red dress in a room full of men in suits, people will remember you.”
Daniela Orrego is the co-founder of Loro Crisps, which sells Colombian plantain crisps to people and businesses around the world.
“Employee engagement and leading change was a stand-out topic for me.”
Lucy Dale is an Apparel Manager at Sheffield Motorcycle Centre, specialising in selling high-end new and used motorcycles, accessories and apparel. Lucy is a participant on the Help to Grow: Management Course.
How two Hallam graduates are helping women to work
Our coaching and mentoring courses provide real-world results. Emma Shute and Jenny Pollock started their own professional development company for women.
Rice milling for the future — transforming rice milling in India and creating value from waste
Our research is transforming rice production.
Analysing the performance of and characteristics of hockey sticks
How Sheffield Hallam University’s Centre for Sports Engineering Research helped Wasp Hockey, an established manufacturer of hockey sticks