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We spoke to Geoffrey Guy, Managing Director at Riverlution to find out how the Help to Grow: Management Course helps his business balance commercial sustainability with social purpose.

We spoke to Sophie Gifford, Marketing and Communications Manager at S4S Dental, to find out how the South Yorkshire Innovation Programme supported them to develop an innovative packaging solution for their brand-new product.

A revolutionary food packaging material developed through a collaboration between Sheffield Hallam University and Karlstad University in Sweden is soon to be introduced to the market.

Our facilities and expertise can help your business go further.

Thank you.

At Sheffield Hallam, we have the expertise and experience to help you improve your policy making strategy. From private companies and third sector to government bodies, policy making and understanding the impact of policies is important for every organisation.

From specialist analytical techniques to molecular and biological models and assays, we have a wide range of expertise in this area.

Sheffield Hallam University's product and packaging design consultancy group, Design Futures, has proved its commercial focus time and again

The food and drink industry is at the centre of dramatic changes — from evolving lifestyle trends to the rise of automation and sustainable practice.