See our impact
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We’re working with Asda to reduce the sugar in their products
More than 80 Sheffield Hallam nutrition students have been working with Asda to help them reduce sugar in their own-brand biscuits
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TacMap
Dedicated researchers, experienced designers and real world users are guiding the way for visually impaired tourists. Sometimes visually impaired people can be dependent on sighted people for the information they need to navigate new cities, building and rooms.
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“It’s given me the confidence to change the way we do things.”
Peter Wheeler is the export manager for EthOss Regeneration Ltd, who design and distribute a synthetic biomaterial used in dental surgery. Peter enrolled on the Small Business Leadership Programme in 2020.
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Work-ready students bring fresh ideas and expertise to SMEs
It's been a difficult year for businesses. But our work-ready students have been on hand to provide cost-effective support, fresh ideas and expertise.
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How our construction students fill an industry skills gap
BAM Construction work with Sheffield Hallam to provide the real-world experiences our students need to excel in their field.
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Piloting a workplace wellbeing service for Sheffield Hospital's staff
We provided a pilot workplace health and wellbeing service for 50 staff based at the Northern General Hospital and Royal Hallamshire Hospital in Sheffield
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Taking on asthma and transforming patient treatment
Many asthma attacks are brought on by panic at not having any reliever, leading to emergency hospital admissions. One of our students developed an idea for a new type of inhaler. We are currently negotiating a deal to make the product a commercial reality.
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The new technology helping curators get creative
Researchers at Design Futures have devised cutting-edge technology to enhance customer and curator experience in museums and heritage sites.
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Saving Quorn Foods over £1m — and creating a new industry standard for sustainability
How we helped Quorn Foods improve their sustainability and save over £1m
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Changing attitudes towards food and eating better
Lincolnshire County Council decided to tackle problems in their local schools and communities, to help change behaviours and culture relating to food